Our culinary team is delighted to serve local, organic and/or sustainable menu items whenever possible. Fairmont Chateau Whistler also participates in the Ocean Wise sustainability food program.
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Sustainable food
Water management
Biodiversity
Sustainable certifications
Combatting Food Waste with Innovatitive Technology
From tracking trends to optimizing culinary practices, Orbisk is revolutionizing culinary efficiencies and is the ultimate ally against food waste. This exciting technology is also in place at Fairmont Jasper Park Lodge and Fairmont Banff Springs.
Our sustainable engagements
We partner with Audubon International to protect local wildlife and ecosystems, ensuring our grounds are managed with environmental care.
Through our carbon management program, we aim to reduce emissions by improving energy efficiency and using renewable energy sources.
Leftover soap, hygiene products, and linens that would otherwise be discarded from guest rooms are donated to the Soap for Hope Canada, which processes and distributes amenities to community facilities serving vulnerable individuals throughout Canada.
Leading the Way in Sustainable Hospitality
At Fairmont Chateau Whistler, we are deeply committed to sustainability, recognizing that the pristine beauty of Whistler is not just a backdrop, but a responsibility we share.
GUESTS
As our guest, you can make a meaningful difference during your stay. We invite you to participate in our green initiatives by reducing energy and water use, recycling, and choosing environmentally friendly options where possible.
FOOD & BEVERAGE
Savor the flavors of Banff with our sustainable dining options. At Fairmont Banff Springs, we believe that great food can also be eco-friendly.
PARTNERS
We are proud to collaborate with like-minded partners who share our vision for a greener future. Together with our local and international partners, we continue to innovate and implement sustainability initiatives that protect our natural surroundings and support our community.
