At a Fairmont hotel, hand-crafted cocktails and fresh, innovative cuisine immerse you in the art of fine dining, from our Michelin star restaurants to our casual cafes.
Fairmont debuts Sustainable Kitchen, a book featuring earth-friendly recipes from our chefs around the globe. Every Fairmont chef is passionate about designing sustainable menus that minimize waste and celebrate local produce – ensuring each dish evokes a positive connection between people and the planet.
Discover our recipes