The Savoy

Restaurant 1890 by Gordon Ramsay

Restaurant

A culinary journey

In the year 1890, Georges Auguste Escoffier joined The Savoy Hotel and began creating his culinary legacy, including the creation of the Peach Melba, a dish to honor the opera singer Nellie Melba during her stay at the hotel.Restaurant 1890 by Gordon Ramsay pays tribute to Escoffier whilst offering an intimate dining experience, exclusively open for dinner and seating 26 guests.

French

Fine Dining

Reservations Required

Lunch

Friday & Saturday

12:30 pm - 2:45 pm

Dinner

Tuesday - Saturday

6:00 pm - 11:00 pm

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LAGE

Adresse

Strand, WC2R 0EZ, LONDON, Vereinigtes Königreich

KONTAKT

Telefon

+44 02078364343

E-Mail

savoy@fairmont.com

Family-friendly

Private Dining

Date Night

Why you'll love it

Restaurant 1890 has created a blend between unparalleled service, culinary creativity, and exquisite wines.

The finest

Serving a modern French tasting menu with European influences, the dishes are created from the finest ingredients sourced from all corners of the world alongside a carefully curated wine list that gives guests a broad choice of bottles and Coravin wine by the glass.

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