Toro, from critically acclaimed Chef Richard Sandoval, is a vibrant Latin restaurant known for seamlessly blending bold South American flavors with the innovative culinary techniques of Chef Sandoval. Located in Chicago, we offer a bespoke dining experience that celebrates the rich histories of Latin cuisine through a diverse menu, all hosted within a dynamic and lively environment. From tantalizing tapas to inventive entrees, each dish at Toro is crafted with a passion for excellence and a commitment to quality.
Dine at Toro by Chef Richard Sandoval, a culinary journey through Latin America with a carefully curated menu, where each dish—whether it’s a perfectly grilled steak or a succulent fish—captures the essence of the region. We elevate your experience with the freshest local ingredients and exotic imports from Central and South America, delivering bold flavors, unforgettable dishes, and inventive cocktails.
Book a reservation here.