The Fairmont Sonoma Mission Inn & Spa hosts many special events throughout the year for your enjoyment. Many of these seasonal activities only come once a year and our team of dedicated professionals ensures that each one is a unique experience.
From Winemaker dinners, to Thanksgiving and New Year's Eve, our Wine Country Cuisine is sure to delight every palate!
Also ask about our off-site catering opportunities. The Fairmont Sonoma Mission Inn & Spa is the preferred off-site caterer at the following neighboring venues:
Artesa - A modern winery built into the hillside with panoramic views of the San Francisco Bay. Can accommodate 120 in the main salon, or up to 200 using the additional courtyard space.
Benziger - Sonoma's Biodynamic Winery - allows you to dine in the Cave where barrels are stored. Perfect for groups up to 100.
Chateau St. Jean - Dining in the vineyards - Can accommodate everything from 10 in the Reserve Dining Room up to 300 on the main lawn.
Imagery Estate - Benziger's sister winery - focuses on sought-after unique varietals such as Viogner and Cabernet Franc. Dining inside the tank room up to 100, inside the tasting room up to 70 and 250 on the lawns.
Kunde - Celebrating over 100 years in the Sonoma Valley, can accommodate up to 40 guests inside their wine cave and up to 250 when overlooking the Sonoma Valley or at the Kunde Ruins.
Nicholson Ranch - A great new addition to the Sonoma/Carneros region, Nicholson Ranch can fit groups up to 120 inside their wine cave or 100 in the Tank Room, or 60 in the Vintner's Room.
Sebastiani - One of the founding families of Sonoma, this beautiful winery can fit 160 guests in their antique hand carved barrel room.
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